Easy Baked Manicotti

2 cups spaghetti sauce, divided
1 egg, lightly beaten
1 3/4 cups Parmesan cheese, grated
1/4 cup pesto
12 manicotti shells, cooked, rinsed in cold water
Spread 3/4 cup spaghetti sauce on bottom of 9 x 13-inch baking dish. Mix egg, cheeses, and pesto until well blended. Spoon cheese mixture into large resealable plastic bag. Using scissors, cut a small [...]

This Is A Test

This post is a test. Not only to try out my new but still incomplete site design, but also to see if anyone out there is still checking my blog. It has been too long since I posted last… Almost 3 months!